Excellent food, wine and service, hood value. However, the theme/decor is very dated, bizarre even. A serious makeover is needed.

Cas Carreter

Stayed 4 nights in La Soller. On the first 2 nights we tried 2 different restaurants, which were perfectly OK but nothing memorable. The 3rd night we trued La Vila and the main difference was that the chef used quite a bit of imagination in the choice and combination of ingredients and the presentation. A much more enjoyable experience.For the fourth and last night os our visit to La Soller, I didn&#39;t even bother to look for anywhere else, and reserved a table when we left on night 3

Very pleasant evening meal. Tasty fish dishes and nive wine. Friendly service.

We visited Malinche Gastro Taqueria for dinner. The food was good and the prices were fair. The service was a bit slow despite there not being many eating in the restaurant.

A great find as a very authentic Spanish restaurant.  The waiting staff were very pleasant with a great sense of humour. The paella was one of the best that I have had.  I would definitely recommend this restaurant and would return again.

superb little restaurant with great food and great customer service. Please encourage reservations only as disruptions from walk-ins was unfair to busy staff!

Very nice place a little further away from the tourist crowds (definitely a good thing). Food was really good, the lobster paella was amazing. They even catered our special requests! Service was kind and fast. I&#39;m pretty sure we chose the best place to have lunch in S&oacute;ller.

Booked on basis of great TA ratingThis is a traditional Spanish restaurant with a fantastic menu choice.Really enjoyed our food, clams and garlic prawns for starters, Seabass and John Dory for mains. Couldn&rsquo;t fault the food which was delicious.Unfortunately food quality is only half the dining experience and this is where it all went pear shaped.Excellent front of house but she soon got caught up with a large party at the back of the restaurant.After our starters, our main courses were served whist that starter dishes remained on the table throughput the main course. We had to source our own cutlery, after failing to attract waitresses attention. Asked for the bill, this was also forgotten and eventually arrived 40 minutes after we finished eating.Shame about the service but to make a proper dining experience you need both good food and good service.

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